The right machinery can save you time and in this day and age, time is money!
With a great dough dividing and rounding machine, labor and time can dramatically be reduced able to cut costs and spend time on other areas of the business.
The iR260 by Moretti Forni combines both the portioning and rounding in the one machine. Able to produce 15 pieces in under 30 seconds!
| Model | Portion Weight Gr (Min – Max) |
Production (Pz/hr) |
Ext. Dim. mm W – D – H |
W (kg) | Power (Per Deck) |
| iR260/15 | 1500 x 4000 | 400 | 665 x 660 x 1420 | 400 | 415V, 3N, 1.3kW, 2A |
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